Professional Impulse medical pouch sealer Manufacturer

In recent years, vacuum packaging has become very popular, vacuum packaging keeps damp proof, extended shelf life, and reduced storage space. There are various types of vacuum sealing machines available on the market. How to find a suitable vacuum sealer for your product. The following are specially divided into three categories for the vacuum sealers sold on the market (Chamber Vacuum Sealer, Non-nozzle Vacuum Sealer, and Nozzle Vacuum Sealer) introduce advantages and disadvantages. There are other places to pay attention to when buying, hope to help everyone buy a suitable vacuum sealer, and enhance the quality of our product.   ※  Nozzle vacuum sealer         At present, the nozzle vacuum sealer is widely used in the electronics industry. The Nozzle vacuum sealer and Non-nozzle vacuum sealer are also external, The difference is that the nozzle vacuum sealer uses the nozzle to extend into the vacuum bag to extract the air. Available for vacuum flat bags and aluminum flat bags. Non-nozzle vacuum sealer without a nozzle. Therefore, only the strips of the vacuum stripe bag can be used to create a pipeline to allow the air to be drawn out. The reason why the nozzle vacuum sealer has a nozzle, after the vacuum, the nozzle must be retracted into the machine and can be sealed, so when the nozzle moves, a little air enters. Therefore, the vacuum degree of the nozzle vacuum sealer is lower than that of the other two vacuum sealers.         The nozzle vacuum sealer is divided into the pneumatic type and electromagnet due to the driving mode. The advantage of the pneumatic nozzle vacuum sealer is the low sound, the disadvantage is that you need to connect the air compressor. The electromagnetic nozzle vacuum sealer doesn't need to be connected to an air compressor, but the sound is loud during operation.         Most Nozzle vacuum sealers are designed for products with little moisture or powder, add a water filter, keep water and powder in the water filter, Don't allow moisture and powder to flow into the machine, and Avoid damage to parts. If the product itself is water or powder, never choose a Nozzle vacuum sealer, because when pumping, the nozzle extends into the vacuum bag, it will directly remove the water and powder, It's recommended to choose the Chamber vacuum sealer, when the Nozzle vacuum sealer in operating, the way the nozzle is placed and the position of the product are very important, related to the vacuum effect. When the vacuum is recommended, keep the nozzle as close as possible to the product, and avoid sticking vacuum flat bags when pumping, this causes the nozzle to be unable to pump air, but be careful that the nozzle is not blocked the product, it can't be pumping. When operating the Nozzle vacuum sealers, please pay special attention to this technique.         Same to a Non-nozzle vacuum sealer, there are plastic casings for sale in the market. Nozzle vacuum sealer with metal shell (steel plate with powder coating and stainless steel), small size vacuum sealer with plastic casing, cheap price, but long-term operating with high frequency, it's not recommended to buy the Nozzle vacuum sealer with a plastic casing, because the vacuum sealer will generate heat when sealing, use for a long time, the sealing seat with continuing to heat when the temperature is too high, the plastic case may be deformed. Just for household or small amounts of use, a Nozzle vacuum sealer can be purchased in a plastic case. If it's a factory or a long-term operator, it's recommended to purchase a Nozzle vacuum sealer with a stainless steel housing, in addition to not worrying about the deformation of the sealing seat due to high temperature, the vacuum pump installed inside is larger than the Nozzle vacuum sealer with plastic casing, continuous use is not afraid of failure, and the vacuuming ability is also strong.         The Nozzle vacuum sealer is available for a vacuum flat bag, cheaper than a vacuum stripe bag. However, due to the control of the nozzle entering and leaving, the structure is more complicated than the Non-nozzle vacuum sealer. Therefore, the price of the Nozzle vacuum sealer is higher than that of the Non-nozzle vacuum sealer, price comparison with the Chamber vacuum sealer depends on the vacuum pump built into the Chamber vacuum sealer, Nozzle vacuum sealers are more expensive than Oil-less type Chamber vacuum sealer, but is lower than the oil type Chamber vacuum sealer.         Generally, there is only one nozzle of the Nozzle vacuum sealer, it can add nozzles and inflatable functions according to customer needs, most of them are filled with nitrogen, option to pump first and then inflate, or function settings such as inflate and then pump after pumping. In addition, there are also inflatable sealing machines that only inflate, it also uses a nozzle to fill the gas into the vacuum bag. The inflatable has moisture-proof, the advantages of retaining freshness and anti-collision, mostly used in the food industry.         The Band sealer also develops the air extraction function, it also uses the nozzle to suck out the air, which belongs to a Nozzle vacuum sealer, generally known as a Continuous vacuum sealer. The price is much higher than other types of vacuum sealers, and the structure of the Band sealer will also affect the vacuum degree, so the price is also different, to choose a Continuous vacuum sealer, except for the price, the vacuum degree is also a factor to consider.   When purchasing a vacuum sealer, factors to consider include price, the types of vacuum bags it can use, vacuum efficiency, the size and type of products to be sealed, and the operating method. No matter what kind of product you want to vacuum, it's recommended to bring the product to the site for testing before purchasing, test the vacuum effect and understand how to operate it, this will allow you to choose the most suitable vacuum sealer for your needs.  

Types of Vacuum Sealers   When choosing a vacuum sealer, it's important to understand the different types and features available. Vacuum sealers play a crucial role in food preservation, medical supplies packaging, and electronic products protection, among other areas. Based on their functionality, sealing methods, and application scope, vacuum sealers can be divided into the following main types:   1. Single Chamber Vacuum Sealer: This type has one sealing chamber and is primarily used for small batch production, suitable for sealing and vacuum processing of small items such as food packaging and medical supplie 2. Double Chamber Vacuum Sealer: Featuring two independent sealing chambers, one for vacuum processing and the other for sealing, this design significantly increases production efficiency and is suitable for industrial-level applications that require mass production. 3. Vertical Vacuum Sealer: Designed for ease of operation with large items, such as poultry and meat, it is suitable for packaging large objects 4. Horizontal Vacuum Sealer: More suitable for small-sized items, this sealer is flexible in operation and commonly used for packaging needs in homes or small businesses. 5. Gas Flush Vacuum Sealer: Capable of injecting gas (such as nitrogen) while sealing, it is used to extend the shelf life of products, especially in the food packaging industry. 6. Continuous Vacuum Sealer: Suitable for high-efficiency industrial production lines, it can perform sealing operations continuously and is suitable for large-scale production requirements. 7. Manual Vacuum Sealer: Ideal for small-scale production, it is easy to operate and cost-effective, making it an ideal choice for households or small businesses. Understanding the diverse types of vacuum sealers and their specific applications is essential for selecting the right equipment for your needs. Whether for home use, small businesses, or industrial applications, each type of vacuum sealer offers unique benefits tailored to different sealing tasks. By considering the scale of production, the size of the items to be sealed, and any specific requirements such as gas flushing, you can make an informed decision that enhances efficiency, preserves quality, and extends the shelf life of various products.   Contact us  Types of Vacuum Sealers

What is a Vacuum Sealer?   A vacuum sealer is a device that vacuum seals by removing air from the packaging bag, primarily used for packaging food, pharmaceuticals, chemicals, and electronic products to extend their shelf life and maintain their freshness and quality. Vacuum sealers create an oxygen-free packaging environment, effectively slowing down the oxidation, mold growth, or bacterial proliferation of products.   During the vacuum sealing process, the vacuum sealer first places the product into a specially made vacuum bag, then the machine removes the air from the bag, and finally, it heat-seals the bag opening to ensure that no air can re-enter. This method of vacuum-sealed packaging not only extends the shelf life of food but is also suitable for non-food products that need to be stored in a sterile or specific gas environment.   Features of Vacuum Sealing: - Extended Shelf Life: By creating a vacuum oxygen-free environment, vacuum sealers help extend the product's shelf life. - Maintains Freshness and Quality: Beyond extending shelf life, vacuum packaging also maintains the freshness and taste of food. - Multifunctional Application: Suitable not only for food but also for pharmaceuticals, chemicals, and electronic products that need to be stored in a sterile or specific gas environment. - Easy to Operate: Modern vacuum sealers are designed with user-friendliness in mind, offering simple and convenient operation. What is a Vacuum Sealer?