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Vacuum package have to use the vacuum sealer bags, and it can keep the vacuum effect. Daily’s vacuum sealer bags are made in Taiwan, and have SGS approval, pass BPA FREE test, FDA and EU standards.   ※ Kinds of Vacuum sealer bags： - Vacuum channel Sealer Bags / Vacuum embossed sealer bags It is suitable for non-nozzle vacuum sealers. The straight lines on the vacuum channel sealer bags will make the channels help non-nozzle vacuum sealers to vacuum the air from the bags. We have stocks of all standard sizes of vacuum channel sealer bags. We also can produce custom-made size and printing of vacuum channel sealer bags, but it has the minimum order quantity limit. Vacuum channel sealer bags: one side is straight lines and the thickness is 0.3mm, and the other side is flat and the thickness is 0.085mm. - Vacuum sealer bag It is suitable for nozzle type vacuum sealer and chamber vacuum sealer. We have stocks of all standard sizes of vacuum sealer bags. We also can produce custom-made size and printing of vacuum sealer bags, but it has the minimum order quantity limit. the thickness of vacuum sealer bags is 0.08mm, and we can accept custom-made thickness, but it has the minimum order quantity limit.   ※ Vacuum sealer bags material： - NY+PE: NY can block the air into the vacuum sealer bags, so it can keep the vacuum effect.   ※ Functions of vacuum sealer bags： - Keeps food safe and fresh - Simmer - Microwave-safe   ※ Spec. of Vacuum sealer bags : There are two kinds of vacuum sealer bags: standard size vacuum sealer bags and vacuum sealer roll bags. - Standard size vacuum sealer bags is already cut to the standard size. They are in stock. We also accept the order of custom-made special size and printing. - Vacuum sealer roll bags: We produce the roll bags for vacuum channel sealer bags. The standard length of vacuum channel sealer roll bags is 10M and 20M. The size of vacuum channel sealer roll bags also can be custom-made. It is suitable for many sizes of package articles but the small quantity.   More details: Click here

Vacuum Sealing: A Baker's Best Friend   Vacuum sealing has revolutionized food storage, and baking is no exception. By removing air from packaging, vacuum sealing helps:   ◆Extend Shelf Life: Preserve ingredients like flour, nuts, and yeast for longer, preventing spoilage and ensuring optimal baking results. ◆Maintain Freshness: Keep baked goods like cookies, cakes, and bread fresher for longer by preventing moisture loss and staling. Daily Sealing Vacuum Sealer is perfect for home bakers. It's designed to handle both dry and liquid ingredients, making it ideal for preserving a wide range of baking supplies and finished products.     Key benefits of using Daily Sealing vacuum sealer:   ◆Easy to use: Simple operation for convenient home use. ◆Versatile: Suitable for various baking ingredients and products. ◆Durable: Built to last for long-term use.     Tips for vacuum sealing:   ◆Choose the right bags: Use food-grade vacuum bags for safe storage. ◆Set the correct vacuum level: Too much vacuum can damage soft goods, while too little won't be effective. ◆Store properly: Refrigerate or freeze vacuum-sealed items for optimal preservation. By investing in a vacuum sealer, home bakers can enjoy fresher ingredients, longer-lasting baked goods, and more efficient food storage.   Ready to elevate your baking game? Contact Daily Sealing today for more information and to find the perfect vacuum sealer for your needs.

How Do You Operate a Vacuum Sealer?   In this article, we delve into the "operation methods of a vacuum sealer," providing you with a clear and understandable guide. Whether you are a newcomer to vacuum sealers or a professional seeking to improve operational efficiency, the following steps will help you better understand how to operate a vacuum sealer.   How Do You Operate a Vacuum Sealer? 1: Preparation 1. Check the Vacuum Sealer: Before starting, ensure the vacuum machine is intact and all power connections are secure. 2. Preheat the Vacuum Machine: Preheat the vacuum sealer to the appropriate temperature according to the manufacturer's instruction manual.   How Do You Operate a Vacuum Sealer? 2: Placing the Vacuum Bag 1. Open the Lid: Gently open the lid of the vacuum sealer. 2. Insert the Sealing Bag: Place the item you need to package into a specialized vacuum sealing bag, ensuring the bag's mouth is smooth and there is enough space to place it in the sealing slot.   How Do You Operate a Vacuum Sealer? 3: Vacuum Sealing 1. Start Vacuum Sealing: Close the lid, select the appropriate vacuum sealing mode, and start the machine to begin the vacuuming process. 2. Sealing: After completing the vacuuming, the machine will automatically seal the bag to ensure it is completely sealed inside.   How Do You Operate a Vacuum Sealer? 4: Finalizing the Seal 1. Check the Seal: After vacuum sealing and sealing, open the lid and take out the sealed bag. Check if the seal is strong to ensure there are no leaks. 2. Further Processing: Store the sealed item as needed or proceed with further packaging.    How Do You Operate a Vacuum Sealer?  Tips: - Maintain Cleanliness: Ensure the vacuum sealer is clean before and after use to prevent food residue or other substances from affecting the seal quality. - Regular Inspection: Regularly check for wear and tear on the vacuum machine, especially the sealing bar, to ensure the best sealing results.   By following the above "operation methods of a vacuum sealer," you can easily complete the sealing process. Whether it's for home use or commercial production, this ensures the freshness and extended shelf life of food, or allows you to reduce the volume and lower the air content of the items you vacuum seal.   Conclusion Mastering the correct "operation methods of a vacuum sealer" can not only improve work efficiency but also ensure packaging quality and extend the preservation time of food. How Do You Operate a Vacuum Sealer?